delightful Salmon Bites your dad used to make

 

Yum! Here’s the recipe for the delightful Salmon Bites your dad used to make:

Ingredients:

• 1 lb fresh salmon fillets, skin removed
• 1 cup panko breadcrumbs
• 4 oz cream cheese, softened
• Fresh parsley for garnish (optional)

Instructions:

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking dish with parchment paper or lightly grease it.
2. Prepare the Salmon: Cut the fresh salmon fillets into small chunks. Place them in a food processor and pulse until finely chopped but not pureed.
3. Mix the Filling: In a mixing bowl, combine the chopped salmon with softened cream cheese. Add salt and pepper to taste. Stir until fully combined.
4. Shape the Bites: Take a small portion of the mixture and roll it into a ball. Place each ball in the panko breadcrumbs and gently roll to coat it evenly.
5. Bake the Salmon Bites: Arrange the coated salmon bites in the prepared baking dish. Bake for 15-20 minutes, or until golden and crispy on the outside.
6. Garnish and Serve: Once baked, remove from the oven and garnish with fresh parsley, if desired. Serve warm and enjoy!

These salmon bites are the perfect treat to serve when guests come over, and they’re always a hit!