Flourless Naan Bread (Zero Carbs)

 

Introduction: A delicious, easy-to-make naan bread that is flourless and perfect for those following a low-carb diet. With no flour, this recipe is quick to prepare, and you can enjoy it without worrying about the carbs. The naan is soft, flavorful, and ideal to pair with your favorite dishes.

Ingredients:

2 cups Greek yogurt (unsweetened)

1 cup almond flour

1 teaspoon baking powder

1 tablespoon olive oil (for brushing)

1/2 teaspoon salt

1 tablespoon sesame seeds (optional for topping)

Freshly ground black pepper (optional for topping)

Instructions:

Preheat a skillet or griddle over medium heat.

In a bowl, mix together the Greek yogurt, almond flour, baking powder, and salt until a dough forms.

Divide the dough into small portions (about 4-6 pieces depending on desired size).

Roll each portion into a ball and then flatten it with your hands or a rolling pin to form a round, flat naan shape.

Lightly brush the skillet with olive oil. Place the naan on the skillet and cook for 2-3 minutes on each side, or until golden brown with some charred spots.

Once cooked, brush the top with more olive oil and sprinkle with sesame seeds and black pepper for extra flavor.

Serve hot with your favorite curry, soup, or dip.

Enjoy your flourless, zero-carb naan bread! Perfect for anyone on a low-carb or keto diet.