Lazy Man Peach Cobbler

 

Few desserts capture the taste of summer quite like peach cobbler. Sweet, juicy peaches baked under a golden, buttery crust make this Southern classic a family favorite. But what if you could have all that deliciousness with almost no effort? Enter the Lazy Man Peach Cobbler—a simple, dump-and-bake recipe that’s as easy as it gets. Whether you’re an experienced baker or a beginner, this cobbler is guaranteed to come out perfectly every time.

Why It’s Called “Lazy Man” Peach Cobbler

Unlike traditional cobblers that require mixing dough, rolling pastry, or layering fruit, this version is unbelievably simple. The secret? You just pour the batter into the baking dish, add peaches on top, and let the oven do the work. As it bakes, the batter rises up around the peaches, creating a soft, cake-like crust with golden, crispy edges. It’s the kind of dessert you can whip up in minutes with pantry staples.

Ingredients You’ll Need

• 1 stick (½ cup) unsalted butter

• 1 cup all-purpose flour

• 1 cup sugar

• 1 tablespoon baking powder

• ¼ teaspoon salt

• 1 cup milk

• 1 (29 oz) can sliced peaches in syrup (or fresh peaches, peeled and sliced)

• ½ teaspoon cinnamon (optional)

Optional toppings: vanilla ice cream or whipped cream.

Step-by-Step Instructions

1. Preheat the oven – Set to 350°F (175°C). Place butter in a 9×13-inch baking dish and let it melt in the oven while preheating.

2. Make the batter – In a bowl, whisk together flour, sugar, baking powder, and salt. Stir in milk until smooth.

3. Assemble the cobbler – Pour the batter evenly over the melted butter in the baking dish (do not stir). Spoon peaches and syrup over the batter, spreading them out. Sprinkle with cinnamon if desired.

4. Bake – Bake for 40–45 minutes, or until the crust is golden brown and cooked through. The batter will rise up around the peaches while baking.

5. Serve warm – Enjoy as-is, or add a scoop of vanilla ice cream for the ultimate comfort dessert.

Tips for the Best Lazy Man Peach Cobbler

• Use canned or fresh peaches – Both work well. If using fresh peaches, toss them in a little sugar to bring out their natural sweetness.

• Don’t stir the batter – Pour it over the butter and let it be. This is what creates that classic cobbler crust.

• Add spices – A pinch of cinnamon or nutmeg enhances the flavor.

• Make it less sweet – Reduce the sugar if your peaches are already very sweet.

Why You’ll Love This Recipe

This Lazy Man Peach Cobbler is not only quick and easy but also endlessly comforting. With minimal prep and cleanup, it’s perfect for busy weeknights, last-minute guests, or when you just want a taste of homemade goodness without spending hours in the kitchen.

Final Thoughts

If you’re craving a warm, fruity dessert but don’t want the hassle of pie crusts or complicated steps, this Lazy Man Peach Cobbler is the answer. Simple ingredients, easy steps, and irresistibly delicious results make it a recipe you’ll come back to again and again. One bite, and you’ll see why this fuss-free cobbler is a Southern favorite